Lunch Menu

 

Served Daily 11AM - 3PM

All lunch dine-in meals are served with a cup of soup. Choice of Egg Flower, Wonton, or Spicy


STIR FRY BOWLS


(Vegetarian) 8.25 (Tofu, Chicken, Beef, or Pork) 8.50 (Shrimp) 10


Kung Pao

Sautéed with peanuts, mushrooms, onions, broccoli, water chestnuts, carrots, green bell peppers, and celery in a spicy Kung Pao sauce.


Hot Shredded

Sautéed with julienned celery, carrots, and onions in a spicy sauce.


Vegetable

Sautéed with cauliflower, celery, carrots, onions, bell peppers, broccoli, mushrooms, snow peas, baby corn, water chestnuts in a light sauce.

Broccoli

Sautéed with broccoli in our famous brown sauce.


Moo Goo

Sautéed with broccoli, mushrooms, snow peas, carrots, baby corn, and water chestnuts in a light brown sauce.


American Style Chow Mein

Sautéed with celery, onions, and bean sprouts in a light sauce topped with crispy chow mein noodles.


RICH BOWLS


Orange Chicken 9.75

Large pieces of chicken breast fried until crispy then sautéed in a spicy Orange Sauce.


Boneless Chicken 8.50

Breaded chicken breast topped with rich, buttery gravy and a sprinkle of sliced almonds.

Sweet & Sour (Chicken, Pork) 8.50 (Shrimp) 10

Battered and smothered in our Sweet and Sour sauce.


NOODLE BOWLS


(Vegetarian) 9 (Tofu, Chicken, BBQ Pork, Pork, or Beef) 9.25 (Jade or Shrimp) 11


 

Lo Mein

Soft egg noodles sautéed with broccoli, mushrooms, snow peas, carrots, baby corn, and bean sprouts.


Canton

Thin egg noodles sautéed with broccoli, mushrooms, snow peas, carrots, baby corn, and bean sprouts.

 

Thai

Soft egg noodles sautéed with broccoli, mushrooms, snow peas, carrots, baby corn, and bean sprouts in a spicy red curry and coconut milk sauce.


SANDWICHES


Grilled Pork 9.75

Our spin on the Vitnamese Banh Mi. Grilled marinated pork, cucumber, jalapeno, cilantro, daikon & carrot slaw, and spicy mayo

The Burger 9.50

1/3 lb smashed burger with lettuce, tomato, onion, and pickles.  Add cheese for an additional 0.50 


LIGHT PLATE


Grilled Chicken Salad 9.50

Grilled chicken breast on top bed of romaine lettuce, broccoli, mushrooms, carrots, bell peppers, baby corn, snow peas, sliced almonds, and crispy chow mein noodles.